Annika Laybourn
Lairian
- Joined
- Jul 27, 2015
- Messages
- 229
- Points
- 71
Ok - let me start of by saying: IM SORRY. I dont mean to be stupid, but there are a few things that are still unclear to be about this raw thing. I read some old posts, but not all, and I know that others probably asked the same. But I get a bad buzz in my head from reading all threads, and more questions pop up than are answered. So Im trying to get some of the basics of raw feeding down before moving on.
Im going for the meat + premix of nutrients. I'm going for this mix in: TCPremix premix for making homemade raw meat cat food
Ingredients
Egg yolk, Milk Mineral Complex, Calcium Lactate, Whey Protein Concentrate, Psyllium Husks, Gelatin, Taurine, Seaweed, Vitamin B Complex (Vitamin B1, Vitamin B2, Niacinamide, Vitamin B6, Vitamin B12, Biotin, Folic acid, Pantotenic acid), Vitamin E.
Analysis
Protein ...........29,6%
Fat................ 22,4%
Fibre ................1,6%
Ash...............17,0%
Moisture.......... 7,9%
Additives per 1000 g
Vitamin E ......1768 IE
Taurine.......38970 mg
To complete the recipe you add to each 60g premix
- 375 ml water
- 900g raw meat
- 100g raw liver
And here starts the questions
I read in the raw-document that it should be 80-85% meat, 10% edible bone, 5 % liver and 5 % organs. Would this translate to making sure that the 900 grams of meat mentioned in the recipe contains edible bone and organs as well (in a percentage that fits the percentages from the pdf)?
And the bones - should I NOT add calcium if I have 10% edible bone? The freeze dried bone supplement I found states that it should be added to boneless meat. So if this is how it is, then I could add half the amount if I have for example only 5 % bone?
Do I add fish oil as well?
And what about calcium
hosphorus ratio, why do I need to calculate that if I give the right amount of bone/calcium to the meat?
AND last question for now: Anything else I should add?
Im going for the meat + premix of nutrients. I'm going for this mix in: TCPremix premix for making homemade raw meat cat food
Ingredients
Egg yolk, Milk Mineral Complex, Calcium Lactate, Whey Protein Concentrate, Psyllium Husks, Gelatin, Taurine, Seaweed, Vitamin B Complex (Vitamin B1, Vitamin B2, Niacinamide, Vitamin B6, Vitamin B12, Biotin, Folic acid, Pantotenic acid), Vitamin E.
Analysis
Protein ...........29,6%
Fat................ 22,4%
Fibre ................1,6%
Ash...............17,0%
Moisture.......... 7,9%
Additives per 1000 g
Vitamin E ......1768 IE
Taurine.......38970 mg
To complete the recipe you add to each 60g premix
- 375 ml water
- 900g raw meat
- 100g raw liver
And here starts the questions
I read in the raw-document that it should be 80-85% meat, 10% edible bone, 5 % liver and 5 % organs. Would this translate to making sure that the 900 grams of meat mentioned in the recipe contains edible bone and organs as well (in a percentage that fits the percentages from the pdf)?
And the bones - should I NOT add calcium if I have 10% edible bone? The freeze dried bone supplement I found states that it should be added to boneless meat. So if this is how it is, then I could add half the amount if I have for example only 5 % bone?
Do I add fish oil as well?
And what about calcium
AND last question for now: Anything else I should add?